travel.mapsofworld.com offers you information about Restaurants and Bars in Lombok

Restaurants and Bars in Lombok specialize in the cuisine of Lombok and Indonesia as a whole. They prepare excellent dishes to stimulate the palate of the foreign tourists. Though items and prices vary from place to place but a fulfilling meal is assured in all the restaurants be it a grandly decorated one or a ramshackle road side eatery. Dining and wining in the Restaurants and Bars in Lombok will make the trip all the more memorable.

The dining scene in Lombok is concentrated in the island's urban centers and resort towns. Individual resorts are good for meals. They offer menus that cater to foreign tastes. Most dishes served in Lombok have chili peppers in them, but not in quantities that are enough to make eyes water.

Ayam taliwang, or Lombok curry, a curry-style chicken dish covered in a rich galangal, chili and turmeric sauce is the island's most popular local dish. Visitors can find this staple at most Lombok restaurants. Other specialties popular are sate ikan tanjung which is grilled pieces of snapper or tuna that have been marinated in coconut cream and spices and ares which is banana tree hearts cooked in coconut milk, chili and spices. Dishes are always accompanied by white rice. Due to Islamic dietary law, pork is not sold in the restaurants.

Hotel restaurants are the best places to grab a meal. International cuisine usually features on their menus. Novotel, Kuta Indah and Matahari Inn are very popular restaurants in Kutah.

The restaurants which focus on vistors have the highest prices. This is followed by local restaurants and the simple warungs that dot the roadsides. As alcohol is prohibited in muslim countries it is not easy to find alcohol in Lombok. However some hotels offer alcoholic drinks, especially in Senggigi, where one can try the locally-made tuak, a palm wine with low alcohol content.

Some important Restaurants and Bars in Lombok are: