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Like Chinese cuisines, France too has a variety of dining options and French cuisine is noted for its colorful variety. Dinning in France is a genuinely fascinating experience in every sense and it is ranked high by the food lovers from all over the globe and if you want to relish delicious mouthwatering cuisines then the French cuisine will definitely tickle your taste buds. Dinning in France provides numerous opportunities to the travelers to enjoying a fantastic experience of savoring authentic French cuisines at some of the most elegant restaurants of France.
While dining in France you will come across two distinct styles of eating: 'gastronomy' (haute cuisine) widely known and honored as a cult with rituals, rules and taboos and the other is the family-style cooking. If you opt for dining in France you will get acquainted with the fact that all the restaurants in France offer two types of menu: a la carte menu which include extensive choice for each course and is more expensive and le menu is a set meal at a fixed price with dishes selected from the full a la carte menu. If you opt for dining in any of the renowned restaurants then you will usually get your lunch from 1200 to 1330 and dinner is normally served from 2000-2130 hours.
Dinning in France will offer you ample opportunities to try out some of the following national specialties like Ratatouille niçoise; duck pâtés and ficelle picarde; choucroute and kugelhof and wine is by far the most popular alcoholic drink in France
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